OENOLOGY II AND SENSORY ANALYSIS OF WINE

Teaching in italian
ENOLOGIA II E ANALISI SENSORIALI
Teaching
OENOLOGY II AND SENSORY ANALYSIS OF WINE
Subject area
Reference degree course
VITICULTURE AND ENOLOGY
Course type
Bachelor's Degree
Credits
9.0
Teaching hours
Frontal Hours: 76.0
Academic year
2023/2024
Year taught
2025/2026
Course year
3
Language
ITALIAN
Curriculum
PERCORSO COMUNE

Semester

Exam type
Compulsory - OTHER

Type of assessment
Oral - Final grade

Course timetable
https://easyroom.unisalento.it/Orario

Modules

SENSORY ANALYSIS OF WINE OENOLOGY II